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Cranberry Rum Cocktail

Cranberry Rum Cocktail

Watch Video
degree-icon Easy
time-icon 10 minutes
time-icon 5 minutes
time-icon N/A
time-icon 5 cups
time-icon N/A
degree-icon Easy
time-icon 10 minutes
oven-icon 5 minutes
snow-icon N/A
plate-icon 5 cups
dish-icon N/A

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Ingredients

Cranberry Rum Cocktail
  • 1 Cup Orange Juice, Chilled
  • 3 Cups Organic Real Cranberry Juice, Chilled
  • 2 to 3 Ginger Beers
  • 1 Cup Dark Rum (or White rum with1.5 tblsp Brown Sugar)
  • Alcohol based tincture in a dropper bottle
  • 1/2 Cup fresh or frozen cranberries
  • 1 Lime, thinly sliced

How To

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Cranberry Rum Cocktail
  • Plug in your Magical Butter Machine, then pour in orange juice, cranberry juice, and rum. Set Machine to the “Blend” cycle and let it run twice.
  • When it is finished pour into a pitcher filled with ice and top with Ginger beer.
  • Set up glasses with ice and let guests add as many drops of tincture as they like to individually dose each glass.
  • Finish by garnishing each glass with sliced lime, and cranberries. Stir with straw to combine the tincture and punch.